Distinguished by their bold, subtly spicy taste, these microgreens stand out among their peers. Their delightful crunch and bright tones make them the ultimate enhancement for almost any recipe. Whether employed as a garnish, tucked into a sandwich, or mixed into a salad, they promise to impart a burst of tantalizing flavor to every meal.
Microgreens are tiny, nutrient-packed seedlings of edible plants, harvested at an early stage, typically within 7-21 days after germination. They are bursting with flavor, vibrant colors, and essential vitamins and minerals, making them a popular choice for gourmet dishes and salads.