Hakurei Turnips are a small and tender variety of turnip with soft vibrant white flesh best use fresh in salads and pickling. The leaves can be used as a peppery addition to salads or cooked greens. Harvested small at 1-1.5 inches.
Hakurei Turnips are a small and tender variety of turnip with soft vibrant white flesh best use fresh in salads and pickling. The leaves can be used as a peppery addition to salads or cooked greens. Harvested small at 1-1.5 inches.